Starters

Cheese Plate: A large portion of Italian Sharpe, Fontinella, and Havarti with Homemade Sopressata, Toasteds and wheat crackers, garnished with grapes. — $11.95
Oil Plate: Homemade bread with olive oil, crushed pepper, grated cheese, and Italian seasoning. – $4.95
Hot peppers: Homemade bread with hot peppers in olive oil. — 4.95
Sweet peppers: Homemade bread with sweet peppers in olive oil. — $4.95

Insalata

Romaine lettuce with shredded mozzarella, carrots, cucumbers, tomatoes, and Sopressata. Oil and Vinegar dressing. $5.95
Add Blue Cheese. — $1.25
Add Turkey, Ham, or Capacola for $2.00 each. Additional charge

L’uva Bella Wood Fired Pizzas

Our homemade dough and sauce is made fresh to ensure quality. The pizza is cooked in an old fashioned wood-burning oven to create an old world style of pizza. Creaminess from the cheese, acidity from the fresh sauce, and smokiness of the crust blends well with many of our signature wines.

All pizzas are 10” and $9.95. Extra toppings are$1.25 a piece

Margherita style: Homemade red sauce with fresh sliced mozzarella, grated Parmesan and fresh basil.
Pair with: Pinot Noir or Carmenere
Pepperoni and cheese: The classic. Cheese with pepperoni.
Pair with: Zinfandel, Merlot, or Southpaw Cabernet Sauvignon
Veggie: Broccoli and Cauliflower with shredded mozzarella, our own olive oil and Italian spices.
Pair with: Chardonnay, Sweet House White, Muscadine, Chianti or Malbec
Brier Hill: A Youngstown Classic, homemade red sauce with fresh cut green and red bell peppers and grated Parmesan.
Pair with: Chianti or Malbec
Garlic: A traditional style with fresh cut garlic, oil, and our Italian seasoning
Pair with: Zinfandel, Merlot or Southpaw Cabernet Sauvignon
Greens: With fried greens and cheese. Pair with: Muscadine, Chardonnay, or Sweet House White
(Extra toppings: pepperoni, Sopressata, onions, peppers, hot peppers, mushrooms, tomatoes, and olives)

Specialty Pizzas

The Calabria: Fresh Mozzarella, sliced tomatoes, sweet green/red peppers with olive oil & garlic. — $11.95
Eggplant Parmesean: Eggplant Parmesan and mozzarella. — $10.95

Dinners

Grilled Tuna - with rice pilaf and asparagus - $12.99
New York Strip Steak - 12 oz certified Black Angus strip steak with a choice of side and salad - $19.99

Dinner Salads

Romaine lettuce with red onion, tomato, cucumber, cheese and boiled eggs

Grilled steak salad - $9.99
Grilled chicken salad - $8.99
Grilled salmon salad - $8.99

Panini Sandwiches

(Includes lettuce, tomato, onions, oil, vinegar, and provolone cheese)

Add a side of meatless antipasto salad @ olives for $1.00
Smoked Turkey – $9.95
Black peppered ham – $8.95
Salami – $6.95
Sopressata (homemade dry Italian Sausage) – $9.95
Best paired with Pinot Noir, Carmenere, Chilean blend or Chardonnay
The Godfather: (the top four of the meats listed above) – $12.95
Meatball: (Ground Filet with Cheese and sauce) – $8.95
Veggie: (Fresh mozzarella, sweet peppers, and basil added) — $7.95
Best paired with Chianti, Zinfandel, Merlot, or Southpaw Cabernet Sauvignon

Please note that food may take a few extra minutes during busy hours. Everything is made fresh and to order. Thank you for dining with us.

Sweet Finishes

Plain and turtle cheese cake. Other selections may be available — $3.95

Ice cream balls or Sundays, toppings include our Passion wines, chocolate, caramel, chocolate pieces and/or pecans topped with whipped cream and a cherry. – $3.85

Glass of Ice Wine – $10.00/glass (4 oz.)

Desert wine produced from frozen grapes, which produce a concentrated flavor high in sugar.

Beverage Choices

Coke, seven up, ginger ale and diet coke, cranberry, sweet tea & OJ — $1.17 (refills $0.59)
Beer selections: Amstel. Blue moon, Bud, Bud Lt., Coors lt. Corona, Corona lt, Guinness, Heineken, Heineken lt., Landshark, Mgd, Miller lt., Peroni, Sam Adams, & Ultra ($2.50 –$3.50)
Gourmet Coffee: Nantucket med. roast, French Vanilla & Vermont Decaf $1.99 (refills $0.99)
Espresso: $2.95
Cappuccino: $3.95 Tea – $1.17 S.Pellegrino sparking natural mineral water. Mineral water $1.17